With names deeply rooted in Oregon’s Cannabis subculture, the folks over at Lofty have been working on something new. Beginning with their first day of sales in December of 2021, they brought to market several cultivars sourced in-house, including a novel strain to many Oregonians: Super Boof.
Superboof, bred by Blockhead Buds offers a sweet combination of pine and grapefruit that accelerates your mood from the smell alone. The look – creamy and sticky – is reminiscent of fresh white fondue. Upon consumption, you will feel it taking over your senses. It starts with an alertness and ends with watery eyes and the desire to continue consuming – not only for the rich sweet mixture of stone fruit and citrus flavors, but because the effects are astounding as well. There’s a sharp sense of spatial awareness that’s somewhat clouded by blurry-eyed staring spells. It offers hints of cherry only tasted at higher temperatures, but the pine from the Tropicana Cookies is present throughout.
New advancements in Cannabis science and research show the respiratory benefits of the terpene known as pinene, commonly found in pine trees and peeking through the Tropicana genetics mentioned above. One can only assume that, with a pandemic on our heels and this wave of colds and cases of flu, it may be a great item to add to your wellness checklist. This is easy to consume, no matter the time or place and without affecting day-to-day errands and activities. It’s sure to be a favorite among hash heads and canna sommeliers.
Look out for upcoming products from @Loftysolventless, sure to gain popularity among Cannabis consumers seeking high quality, consistent hash in unique flavors.
This article was originally published in the February 2023 issue of Oregon Leaf.
View our archive on issuu.
