There couldn’t be a better choice for our Edibles Issue Concentrate of the Month than this Triple Burger live rosin from the caring people at Nelson and Company Organics. With a quad shot of GMO in its lineage, this strain has a palpable blast of sharp, smoky flavor that’s a refreshing change from the parade of fruity flavors.
Nelson and Co. has been enriching the Oregon Cannabis market since they first hit shelves over a decade ago. With more than 20 years of experience with the plant, they have a stellar reputation with people for producing eye-wateringly good single-source rosin and full melt from their diverse collection of strains.
Triple Burger and the rest of the Burger family are always a favorite with those not afraid of something funky. This all started, it’s said, with Skunkmasterflex and the GMO pheno discovered from a bag of Mamiko Chem D x GSC seeds. Skunk House then dropped the Han Solo Burger (GMO Cookies x Larry OG), named for Adam Sandler’s 2012 “That’s My Boy.” After that came Donny Burger, crossing Han Solo back to GMO, then hitting that to GMO again for Double Burger. As you may have guessed, Triple Burger is GMO x Double Burger.
Despite the overwhelming influence of GMO, which dominates the taste, smell and look of this cold cure, there’s an edge that pools up in the sinuses on the exhale. That fizzy funk stays at the top of the mouth and up in the nose, while the rest of the profile stays covered in that peppery, earthy flavor.
In light of the Edibles Issue, we sat down to try a dab with each of the three flavors of Nelson and Co.’s Carefree Jellies. Shaped like a paper flower, each tiny petal is a 10 mg piece, making the whole thing a 100 mg vegan edible that’s about the size of a silver dollar. Right off the bat, I consider this to be one of the most travel-friendly edibles I’ve come across in the Oregon market. Infused with the same quality of single-source hash rosin we’re reviewing in this article, the onset is that smooth, in-the-background high you get from rosin edibles.
The strong taste of hash edible follows, which depending on your preference can be a good thing. The flavors they offer are sour apple, strawberry and blueberry. We found the Sour Apple to be the one that best masks the taste of Cannabis, while the Blueberry interacts best with the Triple Burger rosin.
Whether it’s burgers or jellies, one thing’s for sure: when Nelson and Company Organics is in the kitchen, expect no leftovers.
nelsonandcompanyorganics.com | @nelsoncompanyorganics
This article was originally published in the December 2024 issue of Northwest Leaf.
View our archive on issuu.
