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Chai Apple Cannbucha

from Higher Altitude Manufacturing

Musky black chai adds a beautiful base to tangy apple and spicy cinnamon.

Drinkables are all the rage in the Alaskan market right now, and with the new 100mg per package allowance, there’s never been a better time to plunge into the world of liquid edibles. And a great way to dip your toes in the water is Higher Altitude Manufacturing’s Chai Apple Cannbucha.

Admittedly, there are times when kombucha can taste like unfiltered vinegar. Or in other words, it can be an acquired taste. However, that is not the case with Cannbucha. From the second you crack open the lid, your nose will be filled with the scent of fresh apples and cinnamon – think your mom’s fresh-baked apple pie. The scent is so alluring you might find yourself sneaking sniffs in between swigs. Then again, you might find yourself taking swigs in between deep inhales because Cannbucha tastes just as good as it smells.

Musky black chai adds a beautiful base to tangy apple and spicy cinnamon, coating your tongue with an exciting blend of flavors. Super potent, the remnants of Cannbucha linger on the tongue well after each sip – much like the high you’ll experience.

There is 100mg of THC per bottle, but there are bold serving markers on the side to prevent you from overindulging. The heady high was surprisingly fast-acting and robust, so definitely tread slowly until you find the proper dosage for your needs. Luckily, you won’t have to wait long to feel the initial effects.

This article was originally published in the February 2022 issue of Alaska Leaf.

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