Cannabis-infused beverages are one of the fastest-growing industry segments, and in a growing cooler case of options, Sherpa Select Dazey hash rosin-infused seltzer stands out as a signpost for more sophisticated and elegant consumption. Offering a delightful blend of flavors and effects, this lemon-lime rosin-infused seltzer delivers a refreshing twist on traditional consumption and offers a journey into the peaks of relaxation and euphoria. It brings a familiar comfort, making these colorful cans a must-add to any well-stocked refrigerator.
First impressions matter, and Sherpa Select rises to the challenge of standing out on overcrowded shelves of Mylar-wrapped products. The Dazey can is a work of art, featuring elaborate design elements that nod to the can’s flavor profile, including a sleek silver skeleton and lime-slice eyes dripping with terpenes. You can also rest assured that what you’re drinking is 100% authentic, thanks to the serial-number-matched QR code ID system on each can.
Cracking it open releases a subtle yet inviting aroma of lemon and lime, tantalizing the senses with its citrusy freshness. The carbonation bites through the familiar herbal flavor found in more potent edibles, invigorating the palate with each effervescent sip.
Dazey Hash Rosin Infused Seltzers are made in Vermont from a blend of organic citrus purees and are infused with strain-specific, single-source Black Lemon Cake hash rosin before being steeped with American-grown Citra hops for added flavor. The lemon-lime flavor is perfectly balanced — neither too tart nor too sweet — making it a delightful beverage for any occasion.
With a substantial 25mg of THC per can, experienced consumers can sit back and crack open a few cold ones to fine-tune the desired effects. While one can left me feeling rejuvenated and bubbly, a few more brought me to the throes of euphoria, accompanied by a sense of weightlessness.
Sipping on a freshly cracked Dazey, it’s easy to catch a prescient glimpse into a future where you’re offered a more relaxing alternative to a beer around the campfire. As delicious as the Dazey is on its own, it also makes a fantastic base for an alcohol-free cocktail. Pour your Dazey over a glass of ice, fresh orange and lime juice, and add a dash of agave nectar for a margarita-inspired treat. Or, combine with hibiscus and garnish with fresh mint for a delightful shrub.
You can expect to see these highly stylized cans centerstage at special celebrations. Mixed into an elevated cocktail, or in their own stylish can, Sherpa Select Dazey Seltzers are a sign of a new-age product.
Dazey Seltzer Inspired Margarita
1 Dazey Lemon Lime Seltzer
1 ounce lime juice
1 ounce orange juice
1 ounce watermelon or grapefruit juice (optional)
Salt & lime slice to garnish
In a rocks glass, combine all the ingredients and add ice. Garnish with salt and lime slice.
Dazey Seltzer Hibiscus Shrub
1 Dazey Lemon Lime Seltzer
3 oucnes hibiscus syrup (substitute cherry syrup for a more tart taste)
6 mint leaves
In a tall Collins glass, muddle 5 mint leaves. Add ice and Dazey Seltzer, and pour hibiscus syrup overtop to form a float. Garnish with additional mint.
This article was originally published in the October 2024 issue of Northeast Leaf.
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