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Oregon Harvest Special: Fresh Off the Farm

Oregon Leaf spotlights TrueCare Farms, Grown Rogue and Left Coast Standard.

TrueCare Farms

Cultivar: CP3 (aka Cheese Pie 3)
Lineage: Blue Cheese x Cherry Pie
Breeder: Anthony Ott and TrueCare Farms
Grower Notes: This cultivar is a “bushy indica with dense buds and bright orange hairs that finishes early October.” It features an “old-school skunky nose with heavy caryophyllene terps and a touch of limonene and humulene.”
Grow Method: Organic sun-grown
Team Size: Seven
Farm Size: 10 acres
Farm Location: Rogue River, Oregon

truecarefarms.com | @truecarefarms   


Grown Rogue

Cultivar: Cherries and Bananas
Lineage: Tropicana Cherries x Banana Cake
Breeder: Grown Rogue
Grower Notes: “Late finisher with a very large, dense bush structure. Powerful terpene expression with strong gas aroma, deep blue-purple coloration and exceptionally high frost coverage.”
Grow Method: Raised beds
Team Size: Eight
Farm Size: 8 acres
Farm Location: Medford, Oregon

grownrogue.com | @grownrogue


Left Coast Standard

Cultivar: Lunch Money #50
Lineage: Garlic Icing x Meatbreath
Breeder: Collaboration between Dynasty Meds and Freshcoast Genetics (pheno hunted from Microbe Bros)
Grower Notes: “It is a dense, blinged-out funk machine. Bad breath, motor oil, foul meaty grease describe the nose on her.”
Grow Method: Living-soil, organic amendments, microbes, water and sun
Team Size: Five to seven crew members on average (in addition to the head grower)
Farm Size: It’s a Tier II sun-grown license with “roughly 2,000 plants each season over the space of an acre of canopy.” 
Farm Location: Grants Pass, Oregon

@leftcoaststandard

This article was originally published in the November 2025 issue of Oregon Leaf.

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