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Leaf Picks


Macadamia Nut Balls

from Ceres

This delectable edible features a perfect nutty snap and a creamy chocolate finish.

Enjoy a moment of island time with each crunchy bite of this new twist on a classic nutty treat.

Macadamia and chocolate go together like toes and sand, so it’s no surprise that the tasty infused concoction from the Ceres kitchens is a huge hit. To say you’ll go nuts for these balls is a joke that basically wrote itself, but even we were surprised by the deliciousness of each yummy treat.

Every piece has a perfectly-centered macadamia nut coated in delicious Belgian chocolate that’s nano-emulsified for fast-acting effects. Biting into the chocolate has the consistency of a chocolate malt ball with a perfect nutty snap and a creamy chocolate finish, resulting in a textured bite that is a whole mouthfeel experience. This is one of the few edibles that we would buy uninfused – trust us, they’re that delicious – and they go perfectly with a cup of morning coffee or as a late night treat to start relaxing.

When it comes to effects, most 10mg edibles hit the same – but we found great results with these bites. The combination of the fats and lipids in the chocolate and nuts combined with the high-end infusion of cannabinoids, delivers effects quickly and with potent staying power. With a perfect blend of macadamia and top-shelf chocolate, there really is no better treat to take a mental vacation with … no sandy toes required.


This article was originally published in the March 2023 issue of Northwest Leaf.

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